X Hybrid Induction 3.5 Quart Sauté Pan & Lid

$99.99
Color:Black
LOYALLISTS GET FREE SHIPPING! Sign Up
LOYALLISTS: No minimum EVERYONE ELSE: $150 or more
PLUS, FREE RETURNS! Info/Exclusions
Offers & Perks

Product Details

Web ID: 4415769
  • Features

    • Dimensions: 19.25" x 11.88" x 5.13"
    • The first nonstick hybrid cookware designed to sear like cast iron, Anolon X pans feature a thick, uniquely constructed stainless steel base to keep cooking surfaces uniformly flat while delivering impeccably fast and even heat
    • Exclusive SearTech™ technology, a unique cookware base combined with a stainless steel mesh that keeps oils in the middle of your pots and pans, uniting fat and heat for unparalleled caramelization and browning
    • Nonstick dual-rivet handles
    • Manufacturer's lifetime warranty
    • This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS).
    • For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) Anolon Product Disclosures.
    • Get help finding the perfect cookware for your kitchen with the Bloomingdale's Cookware Guide
    • Imported
    • Warranty Information
  • Materials & Care

    • Aluminum
    • Dishwasher safe; oven safe to 500°F
  • Shipping & Returns

    • This item may only be shipped using Standard.
    • Our Normal Gift Boxing is not available for this item.
    • This item may not be shipped to Palau, Puerto Rico, Armed Forces Americas, Armed Forces Europe, Minnesota, U.S. Virgin Islands, Federated States of Micronesia, Marshall Islands, American Samoa, Hawaii, Armed Forces Pacific, Northern Mariana, Guam, Alaska
    • California and Minnesota customers call 1-800-777-0000 for Free Shipping information.
    • Please call customer service for returns.
    For complete details, see our Shipping and Returns policies.

Ratings & Reviews

Here's what customers think
  • The pans provide even heat distribution and excel at searing and browning meats and vegetables.
  • Many customers report significant issues with the non-stick performance, with foods like eggs and omelets tending to stick to the pan.
  • The unique mesh/grid pattern on the bottom seems to contribute to this sticking problem.
  • While the pans are well-suited for searing and browning tasks, they may not be the best choice for cooking delicate foods that require a truly non-stick surface.
AI-generated summary from 621 customers reviews.

4.1/5

621 star ratings & reviews

Write a review
393
64
61
37
66

83 customer images

621 reviewssorted by Newest

Lawrence F
5 days ago

Great cookware

Have been using Anolon cookware for many years and never fails. Stands up to all my cooking.

Customer review from anolon.com

External reviewer
9 days ago

Perfect for my first actual kitchen set!

i have never got a kitchen cookware set before, i’ve always bought pots and pans individually. but i finally got my 10piece set! and i love her.

Customer review from anolon.com

Jamie S
30 days ago

one of my pots is dented?

One of my sauce pots are dented and i didn’t realize it until i put the lid on it to steam some cheesy rice 😞

Customer review from anolon.com

Jeff S
1 month ago

Nice

ANoLON everlast ceramic stainless steel high performance ceramic nonstick is actual product not in the description on prior page

Customer review from anolon.com

Walter L
1 month ago

Love it

We have been Analon fans for over 10 years. Love our new addition, the 10" Analon X frying pan.

Customer review from anolon.com

Jose C
2 months ago

Best part ever

Amazing pods work very well helps me cook all my food and taste delicious

Customer review from anolon.com

Heather H
2 months ago

Analon 10 piece set

Color even better in person. Pots are solid weight but not heavy where difficulty in lifting. Have not cooked in them as yet ao unable to comment on this feature unfortunately

Customer review from anolon.com

Ted F.
3 months ago

Not happy with the results…barely browned the chicken.

Not real happy with the results. I preheated pan for 5 min over medium heat, then put 1 Tbsp of oil and waited until the oil was hot, then patted dry the chicken breast that was already at room temp. It took 15 min to even get a slight sear and browning of the chicken.

Customer review from anolon.com