ProBond® Forged 12.5" Professional Clad Stainless Steel Skillet with TITUM Nonstick

4.8 (380)
$216.00
$270.00
Sale ends 12/22/25
Color:Silver
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Product Details

Web ID: 3703929

  • Features

    • 12.5" diameter
    • Quick heating, ideally weighted and with more surface area than traditional frypans
    • Exclusive TITUMTM Nonstick System delivers durable nonstick cookware
    • Five-layer system consists of three layers of PFOA-free nonstick reinforced with diamond particles and anchored to the pan with durable titanium plasma technology
    • Excellent searing, browning and deglazing performance due to high heat tolerances and textured nonstick surface
    • Triple-bonded stainless steel with exclusive ProCoreTM aluminum delivers greater heat conductivity for quick and even heating
    • Sealed rims are encapsulated in stainless steel to protect against delamination and pitting and flared for easy pouring
    • Safe for all cooktops, including induction
    • Manufacturer's lifetime warranty
    • Get help finding the perfect cookware for your kitchen with the Bloomingdale's Cookware Guide
    • Made in Italy
    • Hestan Recycle & Rebate Program
    • Warranty Information

  • Materials & Care

    • 18/10 stainless steel/aluminum/magnetic stainless steel
    • Dishwasher, metal utensil and oven safe up to 500° F

  • Shipping & Returns

    • This item may only be shipped using Standard.
    • Our Normal Gift Boxing is not available for this item.
    • This item may not be shipped to Armed Forces Pacific, Alaska, Puerto Rico, Armed Forces Europe, Marshall Islands, American Samoa, U.S. Virgin Islands, Palau, Hawaii, Northern Mariana, Armed Forces Americas, Guam, Federated States of Micronesia, Minnesota
    • California and Minnesota customers call 1-800-777-0000 for Free Shipping information.
    • Please call customer service for returns.
    For complete details, see our Shipping and Returns policies.

Ratings & Reviews

4.8/5

380 star ratings & reviews

Write a review
88.9% of reviews have 5 stars
338
5.3% of reviews have 4 stars
20
2.1% of reviews have 3 stars
8
2.4% of reviews have 2 stars
9
1.3% of reviews have 1 star
5

23 customer images

380 reviews
Heather A.
21 days ago

Buying More

I bought two pans as a test purchase and now that I am a few months in, I am buying a set. Best cookware I have ever owned!

Customer review from hestan.com

Justin Y.
1 month ago
Incentivized review

Great upgrade

It was time to upgrade from cheaper non-stick options to something much higher quality. Very pleased and currently buying more. We have used induction for many years and these were great upgrades.

Customer review from hestan.com

Marlyn M.
1 month ago
Incentivized review

MAM

So far i like it for frying eggs and bacon but I’m still cautious in using it as I feel that I'm going to scratch it.

Customer review from hestan.com

HEATHER W.
2 months ago
Incentivized review

The nonstick texture wasn’t that

The nonstick texture wasn’t that smooth and took a bit of scrubbing to clean

Customer review from hestan.com

jesus l.
2 months ago
Incentivized review

RAD PANS

I've been looking for a sick pair of nonstick pans with bevelled shaved rivets for a very long time. tried a bunch of brands that don't last long and just plain suck. Especially Hexclad, wasted money on those pans twice.

Customer review from hestan.com

Aaron
3 months ago

As good as a stainless steel pan with the benefit

These are my go to pans that I use daily, so they remain on the stovetop. I use the 8-1/2” almost daily and I am impressed with the heat conductivity. Although they’re nonstick, they conduct heat very well, actually too well. I have had to learn not to go above medium heat, medium high is too hot and will burn whatever you’re cooking. At least compared with other nonstick pans I have used. Also, the nonstick is a learning curve. It is a textured surface, a little oil or butter goes a long way, my food never sticks. These pans heat so well, it will have fond(brown bits) in the bottom for sauces. Traditional nonstick won’t really have them to deglaze the pan. I find it acts more like a metal pan than a nonstick, which I like a lot. Searing food is possible in nonstick so you won’t have to pull out the cast iron or stainless steel to achieve a comparable crust on your protein .

  • Photo from Aaron

Customer review from hestan.com

Tracey S.
3 months ago
Incentivized review

8” Skillet

This is by far the best pan I have ever purchased. It makes a great omelet. I will be purchasing the additional pans in the near future.

Customer review from hestan.com

Kelly T.
3 months ago
Incentivized review

Titum non stick skillet

Excellent pan for searing fish. Uses very little oil. Easy clean up very easy to handle

Customer review from hestan.com