12" Black Steel Frypan

4.6 (7)
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Product Details

Web ID: 3669905
  • Features

    • Diameter: 12"
    • Carbon steel is tough and lightweight; it resists corrosion and stains
    • Pre-seasoned with oil, the pan develops a natural nonstick patina layer
    • Heat-responsive design for great searing results
    • Riveted cast iron handle
    • Safe for all stovetops, including induction
    • Oven safe to 600° F
    • Metal utensil safe
    • Manufacturer's 2-year limited warranty
    • Imported
    • Warranty Information
  • Materials & Care

    • 100% carbon steel; handle: 100% cast iron
    • Hand wash
  • Shipping & Returns

    • Our Normal Gift Boxing is not available for this item.
    • California customers call 1-800-777-0000 for free shipping information.
    For complete details, see our Shipping and Returns policies.

Ratings & Reviews

4.6/5

7 star ratings & reviews

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7 reviews
4 years ago

Worth it

I’m so glad I bought this. It was a great price. Lighter than my iron skillet and better for high heat than my stainless pans. Highly recommended.

Customer review from macys.com

4 years ago

Loose handle

I returned this pan. The handle was very loose. Otherwise the pan had a nice weight. I am just not comfortable with a very loose and poorly riveted handle.

Customer review from macys.com

4 years ago

Great pan

It came in clean with clear instructions. I washed it with hot water and detergent several times to get rid of protective wax. Was not sure about it so I seasoned it once with Canola oil. Just to make sure that it is ok. I fried eggs and meat. It works great. No sticking and the best part is I don’t have to wash it. I just clean the pan with paper towel and hang it. Overall great carbon steel pan.

Customer review from macys.com

4 years ago

Works for me

I ordered and reviewed the 8" pan, and I gave it 5 stars with a small caveat. It's a little on the heavy side. Well, the same goes fore this one. It's a great pan without resorting to cast iron. The company claims it's "lightweight". It probably is compared to cast iron, but frying pans in general, it's a little on the heavier side. Yes, I do recommend it.

Customer review from macys.com

5 years ago

Very little cleanup.

Great for one of my favorites -- skirt steak!

5 years ago

Black Steel Pan

Great light weight pan that conducts heat well.

5 years ago

Versatile Black Steel

Good substitute for cast iron. Got it to use outside on my grill as well as indoors on stovetop and on the oven.