We teamed up with the chef and restaurateur to create a mouthwatering feast. Get ready for some seriously delicious inspiration!
Turkey drippings, aromatics, and roasted root vegetables combine for a luscious stock, then just enough cream for a smooth finish.
Inventive hors d’oeuvres, scrumptious desserts, and more ideas for your holiday menu.
This fan favorite gets turned up a notch with spicy habanero and fresh cilantro.
A whole wheel of brie, baked in puff pastry with spicy-sweet jalapeÑo jam, makes for a delicious side dish or appetizer.
Give carrots a moment to shine with crème fraîche, pistachio, and an elegant (and tasty) dusting of lemon ash.
Crack into a perfectly torched sugar crust, revealing a delicate cream custard flavored with subtly sweet butternut squash.
Is there anything more festive, delicious, and apropos for the holidays than a tender, juicy prime rib?
