We teamed up with the chef and restaurateur to create a mouthwatering feast. Get ready for some seriously delicious inspiration!
Give carrots a moment to shine with crème fraîche, pistachio, and an elegant (and tasty) dusting of lemon ash.
Inventive hors d’oeuvres, scrumptious desserts, and more ideas for your holiday menu.
This fan favorite gets turned up a notch with spicy habanero and fresh cilantro.
A whole wheel of brie, baked in puff pastry with spicy-sweet jalapeÑo jam, makes for a delicious side dish or appetizer.
Crack into a perfectly torched sugar crust, revealing a delicate cream custard flavored with subtly sweet butternut squash.
Turkey drippings, aromatics, and roasted root vegetables combine for a luscious stock, then just enough cream for a smooth finish.
Is there anything more festive, delicious, and apropos for the holidays than a tender, juicy prime rib?
