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    All-Clad
    Stainless Steel Stock Pot with Lid

    product details

    Highly versatile, the stock pot is essential to the well-equipped kitchen, allowing you to sauté or brown, then add liquids for stocks, soups and stews. Its size easily accommodates many ears of corn, lobster, a big batch of chili or braised lamb shanks.

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    WDC PDP master 1.569.0 04/22/2021 15:24:06 EDT SITE21.04-R1 04/01/2021 13:01:40 EDT 4.1144.0