The patent pending Sensor Grinding Technology delivers precise, consistent grinding and the optimal dose for espresso. Two sensors calibrate the duration of the grinding process to ensure proper dose and grind size.
The Smart Tamping Station lets you replicate the perfect tamp by activating the lever to press the dose with the right pressure for flawless results and no mess.
Dynamic pre-infusion works by automatically adapting the pre-infusion length to the density of the coffee dose, to ensure the entire surface of the coffee dose is evenly and gently wet for an optimal extraction.
Active Temperature Control features three temperature profiles to reduce temperature fluctuations, ensuring the perfect stability to brew a high quality coffee.
There is no waiting time between brewing espresso and frothing your milk for latte with Dual Heating System.
Two independent heating systems ensure immediate beverage preparation. One thermoblock extracts coffee and an independent heating system textures or froths milk.
Two single wall filter baskets allow for greater control of each extraction.
The My LatteArt steam wand ensures the right milk texturing for cafe quality lattes and flat-whites.