Utility Knives

Designed to do it all, the utility knife is an all-rounder with the ability to help you deftly slice meat, cut sandwiches, and dice vegetables. Available with plain and serrated edges, and with blades typically ranging from 4 to 9 inches long, kitchen utility knives are smaller than chef's knives but longer than paring knives—and are the go-to when you don't know which knife to choose (or the purpose-built solution is being used by someone else). And if you're headed out to a picnic or cookout, (safely) toss your utility knife in your basket for whatever meal prep you may have missed.

For more, shop our cutlery collection—where you'll find utility knives alongside paring knives, santoku and chef's knives, and as well as a full range of specialty knives to suit your cooking style.